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Author Topic: Sweet and Hot Chili  (Read 419 times)
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Kevin
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location: Springfield, Missouri
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« on: September 29, 2008, 10:20:43 AM »

Cooked up some of the best chili this weekend that I've ever made.

Adjust amount of ingredients depending on how much you are making, as noted below:

1 to 2 lb ground beef
1 to 2 cans of tomato sauce, depending on how thick/thin you want it.
3 to 5 tbsp. of chili powder
1 diced green pepper
1 to 1.5 diced Jalapeno pepper
1 to 2 cups KC Masterpiece Honey BBQ Sauce
1/3 cup Brown Sugar.
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