The best chili you'll ever eat ... period!

[Kevin]

2 teaspoons oil
2 onions, chopped
3 cloves garlic, minced
1 lb lean ground beef
3/4 lb beef sirloin, cubed
1 (14 1/2 ounce) can diced tomatoes
1 can dark beer
1 cup strong coffee
2 (6 ounce) cans tomato paste
1 can beef broth
1/2 cup brown sugar
3 1/2 tablespoons chili sauce
1 tablespoon cumin
1 tablespoon cocoa
1 teaspoon oregano
1 teaspoon cayenne
1 teaspoon coriander
1 teaspoon salt
4 (15 ounce) cans kidney beans
4 chili peppers, chopped


Directions:
1
Heat oil.
2
Cook onions, garlic and meat until brown.
3
Add tomatoes, beer, coffee, tomato paste and beef broth.
4
Add spices Stir in 2 cans of kidney beans and peppers.
5
Reduce heat and simmer for 1 1/2 hours.
6
Add 2 remaining cans of kidney beans and simmer for another 30 minutes.

[Jack]

Certainly did not leave anything out!

[DeerWoods26]

can see cofee leaving a good smoky flavor. may give this a try this wknd.

[ArkansasSloughboy]

Sounds good. I bet one batch could feed all of zone 12 on opening weekend.